« Back to Glossary Index
basic icing for use on buns. It is the simplest icing, made from icing sugar and hot water. Best results are obtained if a stock syrup is used instead of water.
« Back to Glossary Indexbasic icing for use on buns. It is the simplest icing, made from icing sugar and hot water. Best results are obtained if a stock syrup is used instead of water.
« Back to Glossary Index