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placing of moulded dough pieces into baking tins, either by hand or by a machine called a “panner”.

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March 16, 2023
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February 22, 2023
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November 17, 2022
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September 7, 2022
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September 6, 2022
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April 27, 2022
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July 8, 2021
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February 25, 2021
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