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made from icing sugar and butter, this icing has a smooth, dense texture with a smooth matt finish. Beaten as a butter cream and then spread or piped on to the product.
« Back to Glossary Indexmade from icing sugar and butter, this icing has a smooth, dense texture with a smooth matt finish. Beaten as a butter cream and then spread or piped on to the product.
« Back to Glossary Index