International Bakery, Pastry, Ice-cream, Chocolate & Confectionery Exhibition 2018

Featuring new sectors and activities, Europain & Intersuc is changing to keep in step with the needs of baking and pastry-making professionals all over the world. Comprehensive, passionate and inspiring, Europain & Intersuc is the business booster you cannot afford to miss!

Unique networking potential

  • 800 exhibitors and brands: manufacturers and distributors from France and around the world, specialising in products, ingredients, materials and equipment
  • 80,000 professionals from all sectors
  • 2,500 demonstrations
  • All the confederations will be on hand to give advice

Event Details

Date:03 - 06 February 2018
Location:Paris Nord, Villepinte, France