School Information

Welcome to the school information website. We hope you have fun searching through the information. Click on the links below to learn more about wheat, bread and bakery products.

	Wheat and milling history General history From wheat to flour Bread production History of wheat growing in NZ History of milling in NZ Bread production in NZ
	Wheat Wheat plant Wheat grain Types of wheat in NZ Milling of wheat in NZ
	Types of flour
	Nutrition Aspects of bread Aspects of flour
	Bread Bread making Science behind bread making Bread ingredients Enzymes Starch Yeast Bread and food regulations Types of bread
	Pasta History Ingredients Making pasta
	Bakery products Biscuit making Cake making
	Pastry History Types How it works Yeasted
	Recipes