In Hot Topics there are news items to read, related to the New Zealand and international baking industry, including reviews of new research, happenings in the baking industry, trends and innovations.
Broswe the Events Calendar to learn about upcoming conferences, exhibitions, trade fairs and other events relating to the national and international baking industry.
25 May 2017
An up-and-coming University of Otago scientist has been funded by the Otago Southland Diabetes Research Trust to undertake cutting-edge research into how the processing of whole grains affects blood-sugar levels of people with diabetes. The Trust...
11 May 2017
This report fulfils the reporting requirements of the New Zealand Association of Bakers (NZAB) code of practice (COP) for voluntary folic acid fortification of bread in New Zealand. The COP requires that the Industry will commission an audit of...
10 May 2017
Click to view the list of packaged sliced breads fortified with folic acid that are available in New Zealand as at May...